Italian Stewed Mussels This Italian Stewed Mussels recipe is a regional dish from Puglia, Italy. Where it is known as Zuppa di Cozze. My grandmother immigrated from a little town in Puglia called San Paolo di Civitate. She arrived here in the early 1900’s. I found the recipe in a book called “Puglia A Culinary Memoir”. To […]
Mexican Shrimp Scampi This Mexican Shrimp Scampi is quick and easy. When we lived in Mexico, on Lake Chapala, we could get limes and cilantro everywhere. Lemons and parsley were harder to find. So we often made the substitution – and – it often turned out real good. This was one of those times. Also, while […]
Lemon Parsley Flounder You will get out a great chef quality meal in 30 minutes, or less, because it all comes together quick and easy. If your flounder filets are frozen just put them in a bowl of water while you get the veggies going. Even if they are still a little stiff in the […]
One Skillet Shrimp Dinner All of the ingredients go in One Skillet for this One Skillet Shrimp Dinner. It is very quick and easy while still being a very good. Start up to on the table in 20 minutes and just One Skillet. If your shrimp have to be thawed out and you […]