Garlic Chicken in Little Italy When we lived in New Jersey we would frequently zip over to Little Italy in Manhattan for dinner. Our most favorite restaurant was this little place on Mulberry Street called the Grotto Azzurra -The Blue Gratto in English. It was opened in 1908 by a family of Italian immigrants and […]
Easy Shrimp Scampi Shrimp Scampi is easy to make. It’s one of those recipes that you can cook up when you are in a rush to get something ready but you still want it to be real good. Ingredients 1/2 pound pasta – fehttuchini or linguini go good with this 1 tablespoon extra virgin olive […]
Sautéed Garlic Chicken with Fettuccine Aglio e Olio Sautéed Garlic Chicken with Fettuccine Aglio e Olio. It sounds complicated. But it it is actually very quick and easy. I promise. Like 25 minutes max. Legend has it that Spaghetti Aglio e Olio originated in Rome in the early 1800s. Then spread all over Italy with other provinces […]
Lemon Rosemary Chicken I found this Lemon Rosemary Chicken Scallopini recipe in one of our favorite cookbooks, Essentials of Classic Italian Cooking by Marcella Hazan. The simple combination of the lemon and rosemary flavors makes this one a definite keeper. It always gets rave reviews when we serve it to guests. Just about all of […]