Italian Pork Tenderloin Medallions Italian Pork Tenderloin Medallions. It sounds intimidating doesn’t it. But, it definitely qualifies as a really quick and easy weeknight dinner. And, It’s real good. I made some old style penne pasta, Alfredo style, to go along with it. I saw a recipe for serving pasta this way in A book called “Essentials […]
Shrimp and Veggie Fra Diavolo What I learned about Shrimp and Veggie Fra Diavolo. Growing up back in New Jersey we all pronounced it “Fra Diablo”. And, I had only seen it done with tomato sauce with no vegetables added. The only place anyone that I knew ever saw Lobster “Fra Diablo” was in […]
You don’t have to roll it up. You don’t have to bread it (which BTW means you are making it gluten free) and it’s quick and easy enough for a weeknight. We always keep some frozen chicken tenders in the fridge and we had some Prosciutto hanging out so that became the chicken and the bleu […]
One Skillet Shrimp Dinner All of the ingredients go in One Skillet for this One Skillet Shrimp Dinner. It is very quick and easy while still being a very good. Start up to on the table in 20 minutes and just One Skillet. If your shrimp have to be thawed out and you […]