Easy Chicken Fillet Recipe with Parsley, Lemon and Butter I found this Easy Chicken Fillet Recipe in one my favorite Italian cookbooks. “Essentials of Classic Italian Cooking” by Marcella Hazan. It is a basic Italian recipe in that it uses just a few ingredients and is done without much fuss. AND IT IS […]
Bruschetta Bruschetta is basically small slices of bread that have been toasted and rubbed with raw garlic then very lightly drizzled with olive oil. You could stop right there and have a real good and basic garlic bread. Here is a link to our amped up version of garlic bread. Then comes the many […]
Shrimp Pasta with Peas You could change things around a lot in this Shrimp Pasta recipe. Like, leftover rotisserie chicken instead of shrimp. And, broccoli or string beans instead of peas and rice. Or, gnocchi instead of pasta and on and on. Keep it in mind when you have to go with what’s on […]
Chicken Piccata Chicken Piccata is an easy dish to prepare and it’s delicious! It’s one of those meals that we don’t order in a restaurant because we can make it better at home and so can you!! Today’s tip……When you chop up onions or garlic chop up a good bit more than you need and put the […]