Seared Scallops with Linguini Aglio e Olio The chef hated making Seared Scallops. I was seventeen and working after school in an Italian restaurant. The chef didn’t like it when an order for seared scallops came in. Even though it was quick to put together he couldn’t do anything else while he was getting the scallops […]
You like chicken parmesan and eggplant parmesan, right? Well every once in a while you could go with boneless Pork Fillets Parmesan. It’s a little change to the old Parmesan standbys and it is good. Tonight the veggies were string beans in a parmesan kinda way. Set your oven at 350°F/175°C. Trim the fat off […]
Chicken Caprese Salad Would you like to put together sosmething for dinner that is fast, easy, healthy and delicious? I’m pretty sure you are going to like this Chicken Caprese Salad with Avocado and Zucchini because it is all of those things. You could go with some leftover rotisserie chicken or you could just cook some up. […]
Spicy Catfish Filets We had never before had catfish done like I did these Spicy Catfish Filets. I just let my imagination kick in and they turned out to be real good. Lucky for me Gammy really liked them. “A recipe has no soul. You, as the cook bring soul to the recipe.” Thomas […]