Leftover Christmas Ham – One Pan – Quick and Easy – 20 Minutes

Leftover Christmas Ham…..

………is  great for breakfast fried up with eggs and for sandwiches or salads for lunch,,,and as this quick and easy weeknight dinner. It comes together real fast and in one pan.

A large skillet or sautée pan on at medium high. Eyeball a couple of tablespoons of olive oil. Put your leftover potatoes – or yams – in the pan. The only leftovers we had was ham but Judy makes great baked beans in big batches and we always have some in the freezer.

If you also have some other veggie left over put them in too. We didn’t, but baby carrots are a regular in the fridge so,, in they went. Any quick cooking veggie like broccoli or peas would also work.

Leftove Christmas Ham-poppopcooks.com-one pan-quick and easy-gluten free-

Get it up to a simmer and lay the ham slices on top. Sprinkle a little brown sugar on top – if you want to. I couldn’t resist the urge.

Leftove Christmas Ham-2-poppopcooks.com-quick and easy-one pot-gluten free

Mix it together and let it cook until the ham has heated up and the veggies are done.

Leftove Christmas Ham-2-poppopcooks.com-gluten free-one pot-one pan-quick and easy

Then serve up your super good, super quick, super easy treatment of your leftover Christmas ham.

Leftove Christmas Ham-4-poppopcooks.com-one pan-quick and easy-gluten free

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Leftover Christmas Ham BigOven - Save recipe or add to grocery list Yum
A real good way to enjoy those Christmas feast leftovers
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Course Main course
Cuisine American
Prep Time 5 minutes
Cook Time 15 minutes
Servings
Ingredients
Course Main course
Cuisine American
Prep Time 5 minutes
Cook Time 15 minutes
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan:
This recipe has been added to your Meal Plan
Add to Shopping List
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Instructions
  1. A large skillet or sautée pan on at medium high. Eyeball a couple of tablespoons of olive oil. Put your leftover potatoes - or yams - in the pan. The only leftovers we had was ham but Judy makes great baked beans in big batches and we always have some in the freezer.
  2. If you also have some other veggie left over put them in too. We didn't, but baby carrots are a regular in the fridge so,, in they went. Any quick cooking veggie like broccoli or peas would also work.
  3. Get it up to a simmer and lay the ham slices on top. Sprinkle a little brown sugar on top - if you want to. I couldn't resist the urge. Mix it together and let it cook until the ham has heated up and the veggies are done.
  4. Then serve up your super good, super quick, super easy treatment of your leftover Christmas ham.
    Leftove Christmas Ham-4-poppopcooks.com-one pan-quick and easy-gluten free
Recipe Notes

Obviously whatever leftover meat will work i.e. leg of lamb, roast pork, roast beef, turkey etc.

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