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4 October, 2016

Baked Parmesan Crusted Asparagus

Posted in : Gluten Free, Quick and Easy, Veggies on by : poppop

You can easily prepare Baked Parmesan Crusted Asparagus for game watching finger food or enjoy it as a great veggie with your favorite meat and potatoes like we did here tonight with our beef tenderloin and microwaved “baked” potatoes.

Set the oven at 450°F. Cut the stump ends off the asparagus and cut the stalks in half.

Baked Parmesan Crusted Asparagus-poppopcooks.com

Put the asparagus in a bowl and drizzle with extra virgin olive oil. Sprinkle with salt, pepper and garlic powder. Then a generous grated parmesan treatment. Toss it all together.

Baked Parmesan Crusted Asparagus-2-poppopcooks.com

Line a cookie sheet with aluminum foil and spread the spears out on it. Put it in the oven and check it with a poke of a fork after about five minutes. Check them every minute or so until they are done the way that YOU like them. They are a real good and very tasty vegetable side dish.

Baked Parmesan Crusted Asparagus-5-poppopcooks.com

 

 

 

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Quick and easy oven baked parmesan crusted asparagus spears.
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Course Veggie
Cuisine American
Prep Time 5 minutes
Cook Time 8 -10 minutes
Servings
Course Veggie
Cuisine American
Prep Time 5 minutes
Cook Time 8 -10 minutes
Servings
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan:
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Instructions
  1. Set the oven at 450°F. Cut the stump ends off the asparagus and cut the stalks in half. Put the asparagus in a bowl and drizzle with extra virgin olive oil. Sprinkle with salt, pepper and garlic powder. Then a generous grated parmesan treatment. Toss it all together.
  2. Line a cookie sheet with aluminum foil and spread the spears out on it. Put it in the oven and check it with a poke of a fork after about five minutes. Check them every minute or so until they are done the way that YOU like them. They are a real good and very tasty vegetable side dish. Don't forget! This is also great as finger food.
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